Cooking
Spicy Cold Noodle
Yanshun
Spaghetti
Sesame Oil – 1 tsp
Vinegar – 1 tsp
Soy Sauce – 1 tbsp
Spicy Chili Sauce – to taste
Green Pepper Oil – ¼ tsp
Salt – to taste
Sugar – spoon
Garlic – Chopped
Water
Green Onion
Pot Stickers
2 tbsp Sesame Oil
2 tbsp Cooking Oil
2 tbsp Soy Sauce
2 tbsp Cooking Wine
Dumpling Wrappers
½ tsp Salt
1 tbsp sugar
1 lb ground chicken
2 cups chopped cabbage|
½ lb Chopped Shrimp
½ cup Green Onion
Sauce:
Vinegar
Ketchup
Red Hot Spicy Oil